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*All pizzas contain gluten in the base and in some toppings. For Gluten Free requirements choose GF* pizza and request a Gluten Free base. GF bases may contain Sesame and Almonds.
We go to great lengths to identify allergens in the food we prepare, however we cannot guarantee that they have been created in a 100% allergen free environment. All products may contain traces of allergens: gluten, milk, nuts, soy, fish/seafood, egg, sesame seeds and sulphites, and other ingredients: meat and meat products, olive pits, onion, garlic and chilli.
For full nutrition information, please visit our Nutrition Directory.